Longshan spring original pulp beer manufacturer will explain to you:

People all know beer has the reputation of "liquid bread", in the life, beer exactly what role, consumer is not very clear.

One, hygiene.

Beer is made of natural raw materials, and in absolute conformity with the sanitary standards of the conditions produced, is absolutely reliable natural pure food.

Two, quench thirst.

Beer has higher water content (90%) above, drink clear fire throat, a cup of wine in summer, just clear cool heart, its feeling is beautiful.

Three, refreshing.

The CO2 and organic acid in beer have the function of refreshing and refreshing. On the one hand, moderate drinking can reduce excessive excitement and tension, and promote muscle relaxation; On the other hand, it can stimulate nerves and promote digestion.

Four, help digestion.

The main raw materials used in beer production are barley, alcohol, hops and polyphenols, which can increase gastric juice secretion, stimulate gastric function and improve its digestion and absorption capacity.

Five, diuresis.

The low content of sodium, alcohol and nucleic acid in beer can increase the blood supply to the brain, expand coronary arteries, and accelerate the metabolic activities of the human body by stimulating the kidneys with the blood provided.

Six, lose weight.

In all sorts of methods reducing weight, beer can have very good effect reducing weight. This is because it contains very little sodium, protein and calcium, and contains no fat or cholesterol. It is very effective to restrain the excessive growth of body shape. There is no reason to drink beer with a big stomach and a good body.

Seven, prevention of disease.

Moderate beer drinkers have a lower risk of heart disease, canker disease, high blood pressure and other conditions than teetotaller and alcoholics, according to a study by the Kaiser permanente medical center in Oakland, California. This article comes from the Internet

Longshan spring raw beer